[All-you-can-drink for 3 hours] 10 dishes including Hokkaido lamb skewers, red snow crab, and Hokkaido Ishikari hotpot "Loquat course" 6,000 yen

[All-you-can-drink for 3 hours] 10 dishes including Hokkaido lamb skewers, red snow crab, and Hokkaido Ishikari hotpot "Loquat course" 6,000 yen

By using a coupon6000 yen(Tax included)

  • 10items
  • 2persons-
All-you-can-drink available
■■All-you-can-drink menu■■※30 minutes before LO

"Loquat Course - Biwa" is a luxurious course where you can fully enjoy the flavors of Hokkaido.The menu includes a luxurious selection of dishes, such as persimmon and seasonal vegetables with Shiraae sauce, a platter of five types of exquisite sashimi delivered directly from Wakkanai fishing port, and a platter of natural horse sashimi.You can also enjoy grilled lamb skewers, creamy red snow crab croquettes, and steamed oysters in white wine, and for the main course, warm up with Ishikari nabe, packed with the bounty of the North Sea.The meal ends with udon noodles, rice porridge, and a seasonal dessert.

Course menu

★ For a limited time!! Special discount coupons ★

・For reservations of 8 or more people, one organizer will be free!

・Special message plate service for birthdays and anniversaries!

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[Attachment]

Persimmon and seasonal vegetables with Shiraae sauce

[Seasonal Vegetables]

Colorful salad made with warm vegetables and plenty of Hokkaido ingredients

[Sashimi]

Shipped directly from Wakkanai Fishing Port in Hokkaido!!

Assortment of five premium sashimi items including fatty tuna

[Meat sashimi]

Assorted wild horse meat sashimi (lean and marbled)

[Ceramic]

Hokkaido specialty! Exquisite grilled lamb skewers

【Reese】

Rich and creamy red snow crab croquette

[Steamed food]

Plump oysters steamed in white wine

[Hot pot dishes]

Ishikari hotpot, full of the bounty of the North Sea

[Meals] (Please select when booking)

Finish with udon or porridge

【Sweet taste】

Seasonal dessert

*Please let us know your choice of final dish when making your reservation (if there is no choice, the restaurant will decide).

★ About the year-end period ★

・12/27(Fri)~12/30(Mon)

・All courses are 2 hours long + year-end fee + 500 yen will be charged separately

All-you-can-drink menu

·beer
· Barley
·Sake
· Cold · 燗
· Shochu
・<Barley shochu> Yaemaru / Wanko / White water <Awamori> Shimauta
·Plum wine
・Why not use plum wine?
·wine
· Glass wine (red · white)
·whiskey
・ Tris whiskey (on the rocks or with water)
·Highball
・Yuzu / Lychee / Shikuwasa / Green Apple / Orange / Plum / Lime / Kyoho / Peach / Coke
·Cocktail
・Gin Tonic / Moscow Mule / Campari Soda / Campari Orange / Campari Grapefruit / Campari Oolong / Cassis Soda / Cassis Orange / Cassis Oolong / Cassis Coke / Cassis Ginger / Cassis Calpis / Shandy Gaff / Peach Oolong / Reggae Punch
·sour
・Lemon / Grapefruit / Lime / Shikuwasa / Orange / Calpis
·Soft drink
・Oolong tea / Green tea / Cola / Ginger ale / Orange juice / Grapefruit juice / Calpis
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
Monday: 3 hours
Tuesday: 3 hours
Wednesday: 3 hours
Thursday: 3 hours
Friday: 2 hours 30 minutes
Saturday: 2 hours 30 minutes
Sunday: 3 hours
Holidays: 3 hours
Day before public holiday: 2 hours 30 minutes
Reservation deadline
Until midnight the next day of arrival

2024/11/06 update